Montesano

Fuet Salami by Montesano, a traditional Spanish dry-cured sausage made from premium Iberian pork. Mild and flavourful, with a firm texture and auth...

Iberian chorizo made from 100% Iberian pigs raised in the pastures of Extremadura and fed on acorns and natural herbs. Seasoned with premium La Ver...

Iberian salchichón made from 100% Iberian pigs raised in the pastures of Extremadura and fed on acorns and natural herbs. Seasoned with premium...