Flour

NON-GMO Gluten free Vegan Naturally gluten-free, almond flour has a soft texture and a subtly sweet, nutty flavour that makes it a popular ingred...

This flour, specially designed for pastry preparations, is ideal for making products with excellent crispness and aroma, as well as soft leavened g...

W - 370 PL - 0.50 Proteins - >14% A highly robust flour that guarantees resistance, extensibility, and exceptional stability during processing t...

W - 190 PL - 1.00 Proteins - >11% Its high liquid absorption capacity prevents lumps from forming, and its particular grain size gives the dough...