{"product_id":"piave-blue","title":"Piave Mezzano (Blue) (500 g)","description":"\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eNON-GMO\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eNaturally lactose free\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eDOP Certified Cheese\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePiave Mezzano is an Italian cow’s milk cheese named after the Piave River. DOP protected, it is made only in the Dolomites area of Belluno, Veneto. \u003cmeta charset=\"utf-8\"\u003e\u003cspan dir=\"auto\"\u003ePiave DOP Mezzano has a smooth, even rind and a straw-yellow colour. It is aged for 60 to 180 days, during which time it develops a strong, pleasant, and mildly salty flavour. Its aroma is clearly reminiscent of milk and yogurt, while on the palate it is a highly soluble cheese.\u003c\/span\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eExcellent as a main course, paired with cooked or raw vegetables, or as a base for flavourful baked dishes. Delicious as is, or sliced into strips and used in salads or pasta dishes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e$4.40\/100 g\u003c\/p\u003e","brand":"Lattebusche","offers":[{"title":"Default Title","offer_id":46672555409638,"sku":"CHSH-PIAVEBLUE","price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/7686\/7046\/files\/Piave-DOP-Mezzano-1000x1000-1-600x600.jpg?v=1762185577","url":"https:\/\/retail.jessetreefinefoods.com\/products\/piave-blue","provider":"Jesse Tree Fine Foods Retail","version":"1.0","type":"link"}